Sunday, October 7, 2007

Christmas Wreaths - Marian Danielson Pearson

Recipe originally from Larene Bell

Melt together:

30 marshmallows
1 stick oleo

Add:

½ tsp. green food coloring
½ tsp. vanilla

Put 4 cups corn flakes in bowl and pour marshmallow mixture over the flakes. Stir carefully until well covered. Drop a heaping teaspoonful on waxed paper and use finger to make a wreath shape. Drop red hot candies on the top.

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