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Jana
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Sunday, October 7, 2007

Peach Pie Salad - Gail Pearson Lithgow

1 can peach pie filling, cut up large pieces of fruit
2 cans fruit cocktail, drained
1 can crushed pineapple, drained

Mix together and fold in:

1 small container whipped topping, thawed
¼ pkg. small colored marshmallows

Chill before serving.
Posted by Jana at 5:38 PM
Labels: fruit, Gail Lithgow, salad

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